Do you sharpen knives for restaurants in Miami?
Yes. MKG serves restaurants, hotels, and commercial kitchens across Miami-Dade and Broward with professional fleet sharpening and repair.
Can service be scheduled outside prep or service hours?
Yes. Sharp After Dark is designed around after-hours collection and return before prep. Timing is reviewed and confirmed for each kitchen.
Do you handle recurring restaurant knife programs?
Yes. Weekly, bi-weekly, and other recurring intervals can be arranged based on fleet size, volume, and operational needs.
Can you sharpen steak knives for dining rooms?
Yes. Straight-edge and serviceable serrated steak knives can be handled in batches or included in a recurring restaurant program.
Do you track knife condition over time?
Recurring programs can include fleet accountability, condition notes, repair needs, and consistent service intervals.
How do restaurants request service?
Use the Restaurant Service booking page and share the approximate knife count, schedule, location, and any repair or steak-knife needs.
